Brunch

BREAKFAST STARTS

 pao de queijo | brazilian ‘chewy n gooey’ cheezy poofs, whipped bacon maple butter 5

 ooey gooey’ cinnamon roll  | apricots, bacon crumble, spiced walnuts 6 

golden toast crunch | peanut butter, caramelized banana 10

fried green olives | swaddled in house fennel sausage [Symbol] almonds 7

buffalo happa” bites | tempura battered khalua pork, smoked cheddar mac n’ cheese, buffalo sauce 12

 

 

BRUNCH CARNAGE

 “big poppa” prime rib, tallegio grilled cheese, roasted tomato and garlic quiche, grape compote 32

pork belly & eggs | bbq glazed pork, sunny side up egg, fried polenta cake 15

twenty spot munchie box | waffle bacon burger, “50/50” with wiz, mexican coke float 20

pain perdu | jamon serrano, poached eggs, smoked cheddar, spring greens, roasted tomato pistou 13

the l.b.c. | waffle, fried chicken, bacon maple butter, pistachio, apricot jam 18

ab corned beef hash | shredded potatoes, poached eggs and herb sauce 15

huevos ranchero con chilaquiles  | house made chorizo, fried eggs, avocado, refried beans, pico 16

singapore chili soft shell crab sandwich | pickled ginger slaw, fries 18

mc_abigaile’ breakfast sando combo #1 | american cheese, house fennel sausage, sauce, egg, tots 14

the dirty bird benedict | fried chicken, harissa hollandaise, sage biscuit, maple syrup 18

chinatown steak & eggs garlic fried rice, fried egg, curried beef sate, peanuts 14

fish n’ chip sando cod, house pickles, malt vinegar aioli, egg, tots 18

lemon ricotta pancakes | strawberry, pistachio, spiced honey 13

dry aged patty melt | caramelized onions, smoked fiscalini cheddar, whiskey pickles, fries 18

———— add fried egg 1 . . . add slab bacon 2

 

 

HEALTHIER S@#T

soft baked eggs | spinach, roast tomato ragout, gigante beans, basil, parmesan cream 10

spring vegetable frittata | new potatoes, asparagus, foraged mushrooms, pecorino 12

baby heirloom tomato salad  | baby romaine, avocado, sweet onion, red wine–herb vin 13

vietnamese ‘pho’ poached organic chicken salad | veggie mix, fresh herbs, almond, chili-lime vin 12

buddha belly feast | bhutanese red rice, eggplant, tofu, chilies and almond 14

buratta  | preserved lemon, madras lavash, peaches, wild arugula, hazelnuts 15

 

 

SIDES

tots | rooster ketchup 5

soft scrambled eggs | 5

smoked bacon | 5

 

BRUNCH COCKTAIL MENU

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Scratch Cocktails (Juices Squeezed Fresh Daily & House Made Infusions)

FOREVER MORE MIMOSA [bottomless + bottomless] bubbles, orange juice = bottomless mimosa $18
DOG DAY AFTERNOON [revitalizing + flavorful] housemade bloody mix…shh..it’s a secret $9
CHOICE OF: HOUSE- INFUSED BACON & THYME VODKA // HOUSE – INFUSED CUCUMBER VODKA
SIMONS18 [crisp + refreshing] Russian standard house- infused cucumber vodka, ginger, honey, lime $13
KEENAN76 [heavenly + sweet] damrak, st. germain, grapefruit, sparkling wine $10
BREWMOSA [manly + awesome] fresh orange juice with Abigaile jack’d up wheat $8
THE HENDERSON [love + berry] acai vodka, rosemary, blackberry, lime $11

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